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Alex Roig is the owner of Ask Alex Wood Worx, a high- end woodworking site that sells personalized charcuterie boards and other wood products. With 15 years of woodworking experience, Alex is a master of his craft. His attention to detail and passion for his work sets him apart from the competition. |
Are Charcuterie Boards Good Gifts For Weddings
Charcuterie boards make a great gift for a wedding! Not only can they be used as a gift, but wedding charcuterie boards also make an excellent addition to any wedding menu and make an amazing grazing table for people to nibble on food.
A charcuterie board is filled with a variety of meats, cheeses, fruits, and crackers that will tantalize the taste buds of any guest at the wedding. They will appreciate having something delicious to nibble on throughout the night.
Not only do they look stylish and elegant, but they’re also extremely easy to assemble and customizable for each individual event.
With many options available such as cured meats, artisan cheeses, nuts, and dried fruits it makes it easier to create a board that fits your event's theme or matches the taste of your guests.
A charcuterie board is a great way to add some variety and fun to any wedding. It’s a delicious, memorable gift for both the bride and groom that can be enjoyed by all of their guests for their special wedding day!
As a woodworker that makes high-end charcuterie boards, I can tell you these are great gifts for a wedding present. The bride and groom will have the board for many years and when they have their next dinner party it will bring back memories of their favorite day.
You can have the charcuterie board personalized with their favorite saying or anything that you think they will love.
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Wedding Charcuterie Board Price Breakdown
- Meat Tray - $2.00/person – Includes cured meats such as prosciutto, salami, pepperoni, and soppressata
- Cheese Tray - $2.00/person – Includes a selection of artisan hard and soft cheeses such as goat cheese, blue cheese, aged gouda, and cheddar
- Fruit Tray - $1.50/person – Includes seasonal fruits such as strawberries, grapes, apples, oranges and melons
- Crackers & Breads - $0.75/person – Includes an assortment of crackers and breads to accompany the wedding charcuterie board
- Delivery Fee - $20 per order – This fee covers delivery of the charcuterie board to your event
- Personalization Fee - $20 per order – This fee covers customized labeling for the board, as well as any additional decorations that you’d like.
Total Cost Per Person: $6.25
When you order a bulk amount from me the price will go down depending on how many you order. If you plan on using a charcuterie board as the plates that your guests use for their food you don't need a big board.
7"x12" is an adequate size and the best part is people can keep them as their favors.
This is an estimate and the price will vary based on the quality of the items and how much the cost changes over time.
For a wedding of 100 people, you would need:
| "A wedding is a day when two people make a lifelong pledge to one another in front of their closest family and friends" – Oprah Winfrey |  |
- 500 ounces of cured meat
- 400 ounces of cheese
- 150 ounces of fruit
- 75 servings of crackers and breads
- 100 charcuterie boards
Figure Out How Many Guests
To figure out the amount of food needed per guest, use the following formula:
[(#of Guests x 4 ounces of cured meat) + (#of Guests x 3 ounces of cheese) + (#of Guests x 1.5 ounces of fruit) + (#of Guests x 0.75 servings crackers and breads)] / # of guests = Total Food Needed Per Guest
For example, if you have 100 guests your calculations would look like this:
[(100 x 4 ounces of cured meat) + (100 x 3 ounces of cheese) + (100 x 1.5 ounces of fruit) + (100 x 0.75 servings crackers and breads)]/ 100 = 6.25 ounces of food per guest.
This formula is ideal for calculating how much food is needed per person for a wedding charcuterie board, as it ensures that all guests will be able to enjoy an equal amount of each item.
It also allows you to plan accordingly and purchase the exact amounts of meats, cheeses, fruits, and crackers needed in order to feed and impress your guests. This helps prevent food waste while still ensuring that everyone gets their fill of delicious snacks.
Plan The Food You're Going To Pair
Once you know how much food per guest is needed, it’s time to start planning what will be paired together. When selecting pairings for a wedding charcuterie board, it is important to think about both flavor and texture.
For example, pairing a creamy brie with a sliced apple creates an interesting contrast in taste and texture.
Another way to create interesting combinations is by finding foods that contain complimentary flavors such as pairing fig jam with blue cheese or honeycomb with aged cheddar.
Consider adding dried fruits and nuts into the mix for added crunch and sweetness.
When setting up wedding charcuterie boards keep in mind that all items should be cut into bite-size pieces so guests can easily grab what they want.
Additionally, it’s important to consider the aesthetic of the board and place items in an attractive fashion that will ensure guests are tempted to come back for more.
When looking for bulk food items, it is important to purchase high-quality products that will be fresh and full of flavor. This means shopping at specialty stores or gourmet markets in order to get the best selection possible.
It’s also important to remember that a charcuterie board does not need to be expensive. In fact, you can easily create one on a budget by looking for deals such as discounts or sales offered at your local grocery store.
With a bit of thought and careful planning, you can create a wedding charcuterie board that is sure to be a hit.
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Choose Your Arrangement
Once you have selected your charcuterie items, it is time to decide on the board’s arrangement. There are countless options for presenting the food in an attractive manner.
Consider using a wooden cutting board, marble slab, or tiered display stand for arranging the board.
This will help create a beautiful presentation so that guests can feel free to sample as they please!
Wedding Charcuterie boards can also be customized with special touches such as themed decorations like ribbons and edible flowers, personalized name tags, or unique serving utensils.
For a more unique presentation, consider using different types of baskets or containers to separate the items on your wedding charcuterie board. This will help keep the different food items separated and organized while still allowing them to blend together in an attractive manner.
You can also use chalkboards for labeling the items on your board, which can add a rustic touch and help guests easily identify what is being served. Additionally, you can use a decorative cheese plate or platters as holders for cheese wheels and other larger items.
Finally, adding edible garnishes such as fresh herbs and spices can give your charcuterie board a vibrant look that will make it stand out from the rest.
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CHEF'S KNIFE
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STAINLESS SKILLET
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DUTCH OVEN
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Cranberry Compote Recipe
Building Wedding Charcuterie Boards For Different Seasons
Christmas: Include festive items like red and green grapes, candy canes, cranberry compote, cheeses wrapped in spruce branches, nuts encrusted in sugar, or holiday spices.
Serve sweet treats such as fig jam and date paste, honeycomb coated with sparkles, and dark chocolate-dipped fruit slices.
Present the charcuterie board decorated with greenery and white lights for a Christmasy look.
Easter: Utilize hard-boiled egg halves to hold spreads like black olives and hummus. Decorate with lamb or bunny-shaped cheese cutouts - these can be sourced from many specialty stores.
Add a variety of Easter treats such as marshmallow peeps, chocolate eggs, and hot cross buns.
Serve colorful vegetable dishes to add a bright springtime touch.
4th of July: Incorporate red, white, and blue foods like cherries, blueberries, strawberries, and other fresh fruits. Include fun snack items such as popcorn balls or mini cupcakes with star decorations.
Use American flag-themed décor for the presentation - for example, napkins printed with stars and stripes or fabric bunting strung across the wall behind the board.
New Year's: Include items that reflect the season such as pomegranate seeds, dark chocolate truffles, and spiced nuts. Add fresh seafood such as smoked salmon, caviar, and oysters for an extra luxurious touch.
Serve mini cheesecakes with a sparkler in each one or individual pots of creme brûlée.
Decorate the wedding charcuterie board with festive décor like gold-sprinkled pine cones or glittery stars.
Thanksgiving: Incorporate traditional holiday flavors into the charcuterie board centerpiece such as roasted apple slices, dried cranberries, and pecans.
Include savory items like turkey jerky, honey-glazed ham, or spiced nuts.
Provide pumpkin-flavored treats like mini pies or bread pudding. Decorate with fall leaves or small gourds for an autumnal look.
Valentine's Day: Create a romantic atmosphere by using items such as rose petals, mini heart-shaped chocolates, and fresh strawberries. Serve an assortment of pink and red foods like olives, pickles, jams, meat, and cheese.
Add chocolate truffles or decadent pieces of fudge to the board for a bit of indulgence.
Decorate with red roses or use paper hearts for a festive look.
St. Patrick's Day: Incorporate festive green items such as artichoke hearts, pickled cucumbers, and green olives. Serve traditional Irish dishes like corned beef, colcannon, or shepherd’s pie bites.
Include sweet treats like mint chocolate truffles or small pots of Bailey's Irish Cream custard.
Decorate with shamrocks or four-leaf clovers for a touch of luck!
Halloween: Include spooky items such as miniature mummy wraps or ghoulishly decorated cupcakes. Serve an array of orange and black foods like smoked salmon, buffalo wings, olives, and dark chocolate truffles.
Decorate with spider webs, cobwebs, or glowing Jack-o-lanterns for a festive look. Building wedding charcuterie boards using a theme can be a fun way to make your wedding reception stand out.
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How Do My Guests Maintain The Board
Can I give Charcuterie Boards As A Favor
Yes! They make excellent wedding favors. Not only do they look fabulous, but guests will love being able to use their board long after the wedding reception has ended.
You can personalize your wedding charcuterie board by adding a special message or engraving of the couple’s initials. There are also a variety of materials and designs available to choose from so you can find one that perfectly reflects the style of your wedding or dinner party.
Conclusion
A wedding charcuterie board will make the perfect addition to the menu, adding both flavor and visual appeal.
Not only do they provide your guests with delicious snacks, but they can also double as beautiful centerpieces and decor displays. A charcuterie board is easy to maintain and can be used for years after the wedding is over, making them an excellent option for wedding favors.
With so many options available, it's extremely easy to find a board that suits your style and budget perfectly.
So go ahead and impress your guests with an unforgettable charcuterie board at your upcoming nuptials!
Have you been to a wedding with a charcuterie board theme? Let me know in the comments below.
"Please note that some of the links in this post are affiliate links, which means I may earn a commission if you make a purchase through those links at no additional cost to you."
FAQ
How much food do I need for 40 people?
It depends on the type of charcuterie board you're providing. Generally, it's recommended to provide 3-4 ounces of meat and 4-5 ounces of cheese per guest. For a group of 40 people, this would equate to around 120-160 ounces (7.5 - 10 pounds) of meat and 160-200 ounces (10 - 12.5 pounds) of cheese.
What size charcuterie board do I need for 20 guests?
For a group of 20 guests, it's recommended to get a board that is approximately 18-24 inches in length. A board this size will provide plenty of space for all the food items and allow room for your guests to create their own charcuterie board.
How many people does a 18"charcuterie board feed?
An 18" charcuterie board can comfortably feed up to 20 people. For larger groups, it's best to opt for a longer board to ensure everyone has enough space for their own creations.
How much charcuterie do I need for 150 people?
For 150 people, you should plan to provide around 450-600 ounces (28.125 - 37.5 pounds) of meat and 600-750 ounces (37.5 - 46.875 pounds) of cheese.
How much cheese do I need for a 30 people charcuterie?
For a group of 30 people, it's recommended to provide around 120-150 ounces (7.5 - 9.375 pounds) of cheese for their cheese board.
How much cheese do I need for a 40-person cheese board?
For a group of 40 people, it's recommended to provide around 160-200 ounces (10 - 12.5 pounds) of cheese for their charcuterie board.
How much cheese do I need for a 50-person cheese board?
For a group of 50 people, it's recommended to provide around 200-250 ounces (12.5 - 15.625 pounds) of cheese for their cheese plate.
How much cheese do I need for a 60-person cheese board?
For a group of 60 people, it's recommended to provide around 240-300 ounces (15 - 18.75 pounds) of cheese for their gorgeous charcuterie board.
How much meat is in a platter for 20 people?
For a group of 20 people, it is recommended to provide around 80-100 ounces (5 - 6.25 pounds) of meat for their charcuterie platter.